X No Seafood 不含海產
✓ 100% Vegan 純素
✓ Low Sodium 低鈉
✓ Additive- & Preservative-free 無添加防腐劑
保存方法：請將泡菜保存於 2°C以下的雪櫃內 ，最好於打開後3星期食完
Ingredients: Cabbage, Carrot, Chilli, Garlic, Onion, Chives, Apple.
About the product: Naturally fermented products so the sourness of the products might vary slightly between products.
How to use / Benefits: All adults and youngsters. Seafood allergy-friendly.
How to store: Keep refrigerated below 2°C and consume within 3 weeks.
Net weight: 370g
*Preparation time: 10 days
** 為支持環保，現凡購買微素任何玻璃瓶產唔即可享有港幣$1 回贈。
** Love our planet. Bring back our Soulistic glass jar for HK$1 cashback.
Refreshing sour taste especially taking before breakfast Good for digestive system
Thank you so much!
I've tried the Home-cultured Kimchi and it's truly amazing! The absence of seafood was not missed, as the tanginess, spice and crunch of the leaves resembled real kimchi in almost every way. Perfect as a side dish or for making fried rice!
Glad you enjoy it!