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  • [ Recipe ] Vegetable Stock - For those who just started to be vegan

    What is the easiest dish to make when becoming a vegan?   Well, this is not exactly a dish but it will be a great company for you to start off you...
  • TEDx Civic Exchange: Think Local, Think Green

    Tiffany, our Founder, was recently part of the speaker panel for the final installment of this year's TEDx Civic Exchange: Think Local, Think Green: Homegrown Success Stories across Businesses and Communitiesorganised by HK2050isNOW and SustainHK . She shares her vision for Soulistic and the ongoing work that is done to ensure a more sustainable way to run an up-and-coming vegan food brand. From homegrown vegetables to using every part of the ingredient in cooking and composting to minimise food waste - every little bit counts towards the continuous efforts save the Earth. 
  • Do you work to feed or feed to work? | HSBC Virtual Open House

    Our Founder, Tiffany, speaks at the HSBC Virtual Open House to share her vegan journey and how it has helped her combat stress, anxiety and depression. She shares how poor gut health PLUS stress can lead to poor mental health.
  • [ Announcement ] 十一月。November Schedule

    We have been reviewing our work in the past 6 months... Let's just admit it's not so easy to get a break time, even if we deliberately set a day of...
  • Common Farms x Soulistic: Cheesy Kale Chips

    Introducing Cheesy Kale Chips

    Local when possible has always been a mission for Soulistic. When Common Farms reached out to work on this Kale Chips Collaboration Project, there's only one answer from us - a big YES!

  • The Cashew Dilemma

    Ever wondered what cashew looks like before they are harvested? Cashews actually grow on the outside and hang from the bottom of the cashew apple ...
  • 開心果 [ Hoi Sum Gwo ] Pistachio

    Cantonese 101 開心果 (Hoi Sum Gwo) ✨ Happy nut A person who is always happy-go-lucky and in a good mood. It just so happens to be the Chinese name o...
  • Advice from Sunflower: Spread the seeds of happiness!

    Sunflowers thrive in the sun, they pretty much track the sun and grow towards wherever it goes. They also have a history of healing. From flowers...
  • Soul hooked on... Watermelon

    Deliciously sweet and juicy - it’s a summertime staple! My favourite kind are the seedless ones - more fruit, less seeds to spit out 😆 Did you kn...
  • When life gives you cabbages... make Kimchi 🥬

    Kimchi is a traditional Korean pickled dish created from salted, fermented vegetables, usually cabbage and radishes. Its unique kick comes from a ...
  • Soul hooked on... Chocolate

    As we celebrate the World Chocolate Day this week, I want to write a post to cheer one of my favourite items in food, too! To celebrate this choc-t...
  • Soul hooked on... Capsicum

    This week's Soul Hooked On is Capsicum, or more commonly known as Bell Peppers.This fruit (yes, fruit!) comes in a rainbow of different colours inc...